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Comparative and Phylogenetic Analyses of the Complete Chloroplast Genomes of Six Almond Species (Prunus spp. L.)  ( SCI-EXPANDED收录)   被引量:25

文献类型:期刊文献

英文题名:Comparative and Phylogenetic Analyses of the Complete Chloroplast Genomes of Six Almond Species (Prunus spp. L.)

作者:Wang, Wei[1] Yang, Tao[2] Wang, Hui-Ling[3] Li, Zhen-Jian[1] Ni, Jian-Wei[1] Su, Shang[1] Xu, Xin-Qiao[1]

第一作者:王伟

通信作者:Xu, XQ[1]

机构:[1]Chinese Acad Forestry, Inst Forestry, Key Lab Silviculture State Forestry Adm, Beijing 100091, Peoples R China;[2]Shaanxi Acad Forestry, Xian 719000, Shaanxi, Peoples R China;[3]Beijing Acad Agr & Forestry Sci, Inst Forestry & Pomol, Beijing, Peoples R China

年份:2020

卷号:10

期号:1

外文期刊名:SCIENTIFIC REPORTS

收录:;Scopus(收录号:2-s2.0-85086858679);WOS:【SCI-EXPANDED(收录号:WOS:000543993000014)】;

基金:This work was supported by the Fundamental Research Funds for the Central Non-profit Research Institution of CAF (CAFYBB2017ZA004-7), the National Natural Science Foundation of China (41501059).

语种:英文

摘要:As a source of genetic variation, almond germplasm resources are of great significance in breeding. To better reveal the mutation characteristics and evolution patterns of the almond chloroplast (cp) genome, the complete cp genomes from six almond species were analyzed. The lengths of the chloroplast genome of the six almond species ranged from 157,783bp to 158,073bp. For repeat sequence analysis, 53 pairs of repeats (30bp or longer) were identified. A total of 117 SSR loci were observed, including 96 polymorphic SSR loci. Nine highly variable regions with a nucleotide variability (Pi) higher than 0.08, including rps16, rps16-psbK, atpF-atpH, rpoB, ycf3-rps4, rps4-ndhJ, accD-psaI and rps7-orf42 (two highly variable regions) were located. Based on the chloroplast genome evolution analysis, three species (P. tenella, P. pedunculata and P. triloba) and wild cherry (P. tomentosa) were grouped into clade I. Clade II consisted of two species (P. mongolica and P. tangutica) and wild peach (P. davidiana). Clade III included the common almond (P. dulcis), cultivated peach (P. persica) and GanSu peach (P. kansuensis). This result expands the researchers' vision of almond plant diversity and promotes an understanding of the evolutionary relationship among almond species. In brief, this study provides abundant resources for the study of the almond chloroplast genome, and has an important reference value for study of the evolution and species identification of almond.

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