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文献类型:期刊文献

中文题名:Discrimination of pharmacodynamic components and volatile compounds of Poria cocos cultivated with five different materials based on GC-IMS analysis

作者:Yinan Wang[1] Fei Zhou[1] Hui Wang[2] Jinping Zhang[1] Hongxia Xu[2]

第一作者:Yinan Wang

机构:[1]Research Institute of Subtropical Forestry,Chinese Academy of Forestry,Hangzhou,China;[2]Chun‘an County Thousand-island Lake Forest Farm,Hangzhou,China

年份:2024

卷号:8

期号:1

起止页码:135-144

中文期刊名:Food Quality and Safety

外文期刊名:食品品质与安全研究(英文版)

收录:Scopus;CSCD:【CSCD2023_2024】;PubMed;

基金:the National Key Research and Development Program of China(No.2023YFD2200903);the World Bank Loans Qiandao Lake and Xin’an River Basin Water Resources and Ecological Protection Projects in Zhejiang(CLJY3),China.

语种:英文

中文关键词:Poria cocos;cultivation material;pharmacodynamic component;gas chromatography-ion mobility spectrometry(GC-IMS);volatile compound.

分类号:O62

摘要:Objectives:The chemical constituents of Poria cocos grown with different substrates vary significantly;thus,identifying and comparing their biomarkers are important.Materials and Methods:Herein,the chemical constituents of Poria cocos obtained with five different substrates were assessed using gas chromatography–ion mobility spectrometry(GC-IMS),high-performance liquid chromatography and multivariate statistical analysis.Results:The content of moisture,ash,alcohol-soluble matter,and heavy metals,except for those of the miscellaneous wood Poria cocos,conform to the specifications defined in the Chinese Pharmacopoeia(Edition 2020),and the polysaccharide contents are all greater than 57%.Conclusions:Based on GC-IMS and the established fingerprints,87 compounds were detected,70 of which were identified in each group.Multivariate statistical analysis revealed seven compounds(two esters,three alcohols,and two aldehydes),which could be considered as potential marker compounds for discrimination.

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