文献类型：期刊文献

中文题名：生物技术提取黄姜皂素的研究进展

英文题名：Research Progress on Extracting Diosgenin from Yellow Ginger by Biological Technology

作者：李文君[1,2,3] 王成章[1,2,3]

第一作者：李文君

机构：[1]中国林业科学研究院林产化学工业研究所;[2]生物质化学利用国家工程实验室;[3]国家林业局林产化学工程重点开放性实验室

年份：2013

卷号：47

期号：6

起止页码：46-52

中文期刊名：生物质化学工程

外文期刊名：Biomass Chemical Engineering

语种：中文

中文关键词：黄姜皂素;生物技术;酶解;评价方法

外文关键词：diosgenin ; biotechnology ; enzymatic hydrolysis ; evaluation methodology

分类号：TQ35

摘要：通过介绍生物技术在筛选和培育高含量黄姜皂素品种以及黄姜皂素提取过程中的应用,并对比不同生物法提取工艺对黄姜皂素的提取得率影响,分析了影响生物法提取皂素收率的主要因素,发现酶解法在提取黄姜皂素上相比传统的酸解工艺具有明显的得率优势和环保优势。因此,提出了一种综合利用生物技术提取黄姜皂素的发展思路及评价方法,对黄姜皂素工业化推广具有很好的实际指导作用。
The paper introduced the application of biological technology in the screening and breeding yellow ginger varieties with the high content of diosgenin and the extraction process. The paper compared the effect of different extraction methods on the yield of diosgenin and analyzed the main factors which influence the yield with the biological methods. Enzyme hydrolysis has obvious advantages in extracting diosgenin from yellow ginger in the yield and environmental protection compared with the traditional acid hydrolysis. Therefore, the study proposes new thoughts of development and evaluation method of diosgenin from yellow ginger using biological technology comprehensively. It has practical guidance to promote the industrialization of diosgenin.