文献类型：期刊文献

中文题名：不同条件对油茶籽油储藏稳定性的影响

英文题名：Effect of different conditions on stability of camellia seed oil during storage

作者：王亚萍[1] 姚小华[1] 丛玲美[1] 王开良[1] 任华东[1]

第一作者：王亚萍

机构：[1]中国林业科学研究院亚热带林业研究所

年份：2011

卷号：36

期号：12

起止页码：50-53

中文期刊名：中国油脂

外文期刊名：China Oils and Fats

收录：CSTPCD;;北大核心:【北大核心2008】；CSCD:【CSCD2011_2012】；

基金：十一五科技支撑课题(2009BADB1B09);(2009BADB1B01);公益性行业科研专项(200704036);浙江省科技计划项目(2007C21164)

语种：中文

中文关键词：油茶籽油;储藏;酸值;过氧化值;脂肪酸

外文关键词：camellia seed oil ; storage ; acid value ; peroxide value ; fatty acid

分类号：TS225;TQ641

摘要：研究了不同加工工艺(压榨毛油、压榨精炼油、浸出精炼油)、不同容器(铁罐、无色玻璃瓶和塑料瓶)及不同光照条件(光照、避光)下油茶籽油的储藏稳定性。结果显示:不同加工工艺油茶籽油样品中浸出精炼油和压榨精炼油储藏稳定性较好,压榨毛油最差;光照是影响油茶籽油储藏稳定性的关键因素,油茶籽油包装及储藏要尽量采用不透光材料或避光储藏;3种容器材料中,铁罐储藏效果最好,玻璃瓶次之,塑料瓶最差。
The influence of different processing methods（ pressed crude oil, pressed oil, solvent extracted oil）, different containers （ iron, colorless glass bottle and plastic bottle）, different light （ dark and light ） on the storage stability of camellia seed oil was researched. The results showed that, the storage stability of solvent extracted oil and pressed oil was better than that of pressed crude oil;light was a key factor to camellia seed oil＇s storage, it was best to select opaque container or avoid light during storage;iron was the best in three containers, and plastic bottle was the worst.